Category : Macarons recipes | Sub Category : Blueberry bread pudding recipes Posted on 2023-07-07 21:24:53
Delightful Blueberry Bread Pudding Recipes to Satisfy Your Sweet Tooth
Introduction:
The combination of soft, custardy bread and bursts of juicy blueberries is a delightful dessert. We have three irresistible blueberry bread pudding recipes that will make you want to eat them again. Let's dive in!
1 The bread is called Classic Blueberry Bread.
There are ingredients.
8 cups of bread.
There are 2 cups of fresh or frozen blueberries.
There are 4 large eggs.
2 cups of milk.
1 cup of heavy cream.
1/2 cup of sugar.
1 part of extract of a fruit.
1/2 cup of ground cinnamon.
A pinch of salt.
Instructions
Your oven should be at 350F (175C). Grease a baking dish.
In a large mixing bowl, whisk together the eggs, milk, cream, sugar, and cinnamon.
Place the bread cubes and blueberries in the bowl, folding them into the custard mixture.
Press down on the bread to make sure it is fully soaked.
The pudding will be set if the top is golden brown.
Allow it to cool a bit before serving. A dusting of powdered sugar or a piece of whipped cream is all you need to serve warm.
2 Lemon bread pudding.
There are ingredients.
8 cups of bread.
There are 2 cups of fresh or frozen blueberries.
There are 4 large eggs.
2 cups of milk.
1/2 cup of sugar.
The lemon has 1 lemon-shaped thing.
The juice of a lemon.
1 part of extract of a fruit.
A pinch of salt.
Instructions
The same instructions are followed for the classic bread pudding, but add lemon juice and lemon zest to the custard mixture.
The lemon flavor adds a refreshing twist to this traditional dessert and it also enhances the taste of the blueberries. Enjoy the goodness when you serve it warm or chilled.
3 Streusel-Topped Blueberry bread pudding is a dessert.
There are ingredients.
8 cups of bread.
There are 2 cups of fresh or frozen blueberries.
There are 4 large eggs.
2 cups of milk.
1 cup of heavy cream.
1/2 cup of sugar.
1 part of extract of a fruit.
1/3 of almond extract.
A pinch of salt.
The topping for the streusel.
1/2 cup of flour.
1/2 cup of brown sugar.
Cut the unsalted butter into small pieces.
1/2 cup of chopped nuts is optional.
Instructions
The eggs, milk, cream, sugar, and almond extract are used to make the custard mixture.
The bread cubes and the fruit should be added to the custard mixture.
The mixture should be put in a baking dish.
In a separate bowl, combine the flour, brown sugar, and cold butter. Use a pastry cutter to blend the mixture. If you use, add the chopped nuts.
The bread pudding should be spread evenly.
The bread pudding will be set and the streusel topping will be golden brown when it is baked.
Allow it to cool a bit before serving. The dessert has an extra layer of texture and flavor thanks to the streusel.
Conclusion
The taste of blueberries is a great addition to the bread pudding recipes. Whether you prefer the traditional version or prefer a lemon twist, these recipes offer a variety of options. Prepare your ingredients, preheat your oven, and you're ready to eat. Your taste buds will appreciate it!